Bend it like Beckham!
Local Master Chef Steven Saunders spills the beans on the soccer supremo’s saucy request
A walk on the wild side
Local Master Chef Steven Saunders of BBC TV Ready Steady Cook fame rustles up a dish for the stars of Born Free
Chocplay
La Cala Michelin chef and OP food columnist Steven Saunders reprises a savoury chocolate dish that hit the spot with Coldplay’s Chris Martin
Steak for a Sheik
Local masterchef Steven Saunders of BBC TV Ready Steady Cook fame takes a trip down memory lane in Abu Dhabi
A dish fit for a Queen… and her son!
His blackened cod has impressed no less than HRH herself. Now Master Chef Steven Saunders shares his right royal recipe with Olive Press readers
If I were a chef
This week our regular food columnist, master chef and proprietor of The Little Geranium in La Cala and, previously, BBC TV´s Ready Steady Cook chef is cooking in the fast lane!
The power of pork
Steven Saunders shares a special Iberian pork recipe
We are sailing
Regular columnist Fellow Master Chef Steven Saunders, Chef proprietor of The Little Geranium in La Cala de Mijas and previous star of the hit TV show Ready Steady Cook, shares a recipe cooked especially for rock star Rod Stewart
Shaken but not stirred
Our food columnist, chef proprietor of The Little Geranium in La Cala and former chef presenter for BBC’s Ready Steady Cook…Steven Saunders is given a licence to kill!
Diving for your dinner!
Chef Steven Saunders, star of Ready Steady Cook and proprietor of The Little Geranium Restaurant in La Cala, on how to exact revenge on scallops
Tapas to die for
Steven Saunders’ latest recipe comes with a health warning...
Getting on my goat!
As spicy as pil pil, as hot as a chili, the Olive Press is proud to present a new regular dining column by former Michelin-starred chef Steven Saunders, recently relocated to Mijas with his fabulous new restaurant The Little Geranium