A BRITISH expat couple have claimed the top two spots on TripAdvisor in Vejer de la Frontera. James Stuart and his partner Ellie's respective...
Andalucia produces 73% of Spain's olive oil
A MALAGA restaurant owner has spoken out after a British vegan blasted his salad on Twitter. “We are not a vegetarian restaurant, never mind vegan,”...
A BRITISH vegan's reaction to a salad she was served on the Costa del Sol has gone viral. Georgina Jarvis ordered the salad on advice...
SCIENTISTS are toying with the idea of a sunscreen made of DNA. And it’s main ingredient might not sound appealing to every beach goer -...
Some 20% of Huevos Guillen eggs will be free-range by the start of 2018
New tippled launched in Spain two months ago
THEY are the aroma and flavour of summer on the Costas and a spectacle to see
IT is the staple drink for expats and locals on any given morning, but few might have known every sip could be extending your...
Koh's ever-changing fresh menu has something for everyone
The bacteria emerged in southern Italy in 2013
Malquerida, a dark red brew, is designed to compliment Latino cuisine
A 2001 regulation allowed ham from Iberico pigs that had been cross-bred with American Duroc pigs to be labelled Iberico
Both are a staple of the Mediterranean diet
The hippest restaurant group in Marbella has grown again with La Tapa, writes Jon Clarke
Each bag is designed to compliment a different style of gin
Costa Coffee has several branches on the Costa del Sol
Marbella is the true foodie capital of Andalucia, writes Dining Secrets of Andalucia editor Jon Clarke
Spain is now leading sales of dry-cured ham in the Asian powerhouse
Despite having no experience of the hospitality trade, they decided to convert a run-down watermill in rural Ronda into a small hotel
It comes after a 44.8% boost in prosecco production between 2014 and 2016
Guests will be able to enjoy as many as 35 different beers
There have been numerous celebrity guests, such as Jamie Oliver, while current Lib Dem leader Tim Farron even had his honeymoon there
The event is the second to be held by Michelin-starred chef Diego Del Río of Marbella’s El Lago restaurant, who wants to highlight the wealth of talent in Andalucia and give a boost to its new generation of forward-thinking cooks
Following the recent success of Malaga’s Gastronomy Festival, which brought thousands of foodies to the city, Chloe Glover has compiled a guide to some of the best free to attend upcoming foodie events in the area
The actress left Mijas’ Villa Paradiso rehab centre in March