Spain’s unique hams from the black Iberian pig
WITHOUT a doubt one of Spain’s genuine world-leading gourmet delights is Cerdo Iberico – the pork from the black Iberian Pig. What makes this meat so incredibly special is that for the
Bellota and serrano jamon carry no health risk, says Spanish expert
Dr Carlos Alberto Gonzalez was responding to October’s WHO report
Hamtastic in the Aracena!
Jon Clarke visits award-winning ham producer Eiriz
The home of jamon
Aracena is the true spiritual home of the world’s best ham, discovers James Bryce