WHEN I first landed on Spanish shores at the end of the 1980s it was very difficult to find any snacks on the street, especially in train or metro stations. I had
A Fuengirola gelato shop now boasts Spain’s best chocolate ice cream. The Caramelo ice cream parlour won first prize in a contest organised by specialist magazine Helado Artesano, in which more than
ONE of the best ‘Bean to bar’ chocolates in Spain is 100% made in Malaga: Maychoco. Every day begins with selecting, roasting, cracking, and grinding cacao beans for Malaga-born chocolate maker Mayte
WHEN it comes to nativity scenes, some of Spain’s look good enough to eat. In one case it is quite literally so. The town of Rute in Cordoba is home to what
The additions to the McDonald's seasonal menu will be rolled out across Spain and are expected to rival McDonald's UK's Maltesers Reindeer Christmas McFlurries
BRITISH favourite KitKat is set to lose its EU-wide trademark status allowing anyone to produce a chocolate bar mimicking its iconic shape. The four-fingered treat, made by Nestle, lost an appeal at
Making chocolate in a Mediterranean climate sounds like a sticky business. But for Peak District-born Jason Godwin, the gamble he took five years ago has certainly paid off. Today, from the tiny
Forget Lapland... Andalucians all head for Rute, where even the world's sweetest tooth can be satisfied. Here, the three chocolate kings arrive in time to meet marzipan Jesus
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