Regular columnist Fellow Master Chef Steven Saunders, Chef proprietor of The Little Geranium in La Cala de Mijas and previous star of the hit TV show Ready Steady Cook, shares a recipe cooked especially for rock star Rod Stewart
As spicy as pil pil, as hot as a chili, the Olive Press is proud to present a new regular dining column by former Michelin-starred chef Steven Saunders, recently relocated to Mijas with his fabulous new restaurant The Little Geranium
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Voted Spain‘s number one expat newspaper and ‘second in the world’, by 27,000 people polled by UK marketing group Tesca. Also dubbed “The best English newspaper in Spain,” according to the UK’s Rough Guide. The Olive Press is the English language newspaper for Spain. Local news, in particular, from the Costa del Sol, Andalucia, Alicante, Murcia and Mallorca, plus national news from around Spain. A campaigning, community newspaper, the Olive Press launched in 2006 and represents the huge and growing expatriate community in Spain – with over 100,000 printed copies monthly, 50,000 visitors a day online we have an estimated readership of more than 500,000 people a month.