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Michelin star chef Albert Adria opens first restaurant outside Spain with Cakes and Bubbles in London

The champers and sweet treats restaurant is open for business ahead of the festive season

Michelin star chef defends high price of food at his restaurant in Spain

Albert Adria says €220 is a good price for a meal at his famous restaurant Enigma in Barcelona

World’s best pastry chef Albert Adria heads to London

Former elBulli chef to cook up a storm in Hotel Cafe Royal
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