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REVIEW: Getting Max value – the perfect place to eat on the Costa del Sol

THE sheer amount of restaurants along Mijas Costa makes it appear that hungry diners are spoilt for choice. To a certain extent, this is very...

Slide away: Discover the super-luxury hotel at the heart of Granada’s Sierra Nevada ski resort

WE arrive outside El Lodge in just over two hours and before we can blink, the car is ushered away and our bags are...

REVIEW: ‘Sweet and sour masterpiece’…It’s the perfect time to visit the expat-run Malaga restaurant, Blossom

ORGANIC and piecemeal, Blossom only started to flourish three years into its genesis. Starting as a cafe and breakfast joint next to Malaga cathedral, its...

EXTRACT: A Chancer’s Guide to Rural Spain by Andy Bailey

BRIT Andy Baily, an ex-farm manager, rugby player and inseminator, moves his family from Somerset to a remote mountainous region in Andalucía. In his book,...

Spain in review: The biggest and most important stories covered by the Olive Press during 2021

IT has been a year marked yet again by the coronavirus pandemic, with much of our daily coverage focusing on the ever changing rules,...

Don’t look back: A year of ‘thank heavens we live in Spain and not the UK’

Jo Chipchase, a Brit living in Spain, looks back on 2021, a year marked by the continued pandemic and the fallout from Brexit.

REVIEW: Madrid’s born-again Gran Hotel Ingles is the lap of Belle Epoque luxury

Many original features have been saved, from time-faded photos of guests to vintage postcards and an ancient typewriter by the lifts

BOOK REVIEW: Carlos Ruiz Zafón’s The Labyrinth of the Spirits

In the second part of our new book review section, Alicia Duggan immerses herself in the long-awaited final instalment of the Zafon quartet that began with The Shadow of the Wind
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2014 round up: Oh what a year it was!

With Christmas now a distant memory, the Olive Press takes a trip down memory lane to pick out the top stories of 2014

Restaurant review: Peperoncino, Vejer de la Frontera

You will be hard pressed to find a better Italian meal in Andalucia

La Sala by the Sea: A Thai with a twist

Tom Powell reviews the latest offering from La Sala group, a beautiful beach-side Thai restaurant near Puerto Banus

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This Balearic Island is now Spain’s third NATO naval base thanks to its geo-strategic location

MENORCA'S port of Mahon has become Spain's third naval NATO base to add to those at Cartagena and Rota. The decision to use Mahon was...

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