Rob Horgan
ONE of Marbella’s most popular restaurants is teaming up with a top Italian chef.
Cibo Italiano, on the Golden Mile, has brought in Simone Riccioni as its new head chef.
Trained by Cerlo Cracco, the host of the Italian Hell’s Kitchen, Riccioni learnt his trade at Michelin-starred restaurant Mamma Rosa before opening his own eatery in Italy.
“We are excited to have Simone join us at Cibo. He is bringing a wealth of experience in modern Italian cuisine,” restaurant manager Szabi said. “We can now see new dishes and new styles appearing on the menu and regular specials”.
For more information visit www.cibomarbella.com
