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Andalucia’s Angel Leon crowned European Chef of the Year

The 39-year-old Jerezano wowed judges with his ‘edible light’ project

Budding Malaga chef cooks up a storm at Madrid Fusion

Raquel Garcia beat five professional chefs to win the self-invented bocadillos competition

Michelin-starred El Sollo restaurant to install fish tanks

Chef Diego Gallegos has come up yet another fishy tale

Top Spanish Sollo chef dyes hair blue after losing bet

'Cordon bleu' takes on a whole new meaning for top chef

Leading restaurant introduces smell-able menu

Mugaritza restaurant has introduced a ‘smell-o-vision’ concept so diners can smell what’s on the menu before ordering
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