Wednesday, May 18, 2022
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Diving for your dinner!

Chef Steven Saunders, star of Ready Steady Cook and proprietor of The Little Geranium Restaurant in La Cala, on how to exact revenge on scallops

Discovering Tarifa below the sea

Octopus, moray eels, sea cucumbers … Tom Powell discovers a whole new enclave of cool Tarifa residents on a scuba dive

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