‘Bechamel and love’: the secret to the best jamon croqueta in the world
A 26-year-old chef from Madrid has scooped the coveted prize for the best croquette in Spain.
Popular Nerja restaurant left powerless for a week after soaring energy bills
Fusion Food and Lounge is counting the cost after being plunged into darkness at peak time
Where to eat in the Axarquia
Jon Clarke takes a ride around a rich variety of the Axarquia's best restaurants