22 Jun, 2014 @ 13:00
1 min read

Michelin-starred Adria brothers opening up new Ibiza restaurant

adria brothes

SPANISH super-chefs the Adria brothers have announced they will be opening up a new restaurant in Ibiza next year.

The hedonistic party island is becoming a food capital, with Paco Roncero recently opening Sublimotion at the Hard Rock Ibiza, where dinner sets you back €1,500.

Ferran Adria was formerly the head chef at the three Michelin-starred El Bulli restaurant on the Costa Brava.

The brothers’ new venture is set to be in the Casino de Ibiza on the beachfront, and will be an ‘international and multidisciplinary affair’.

While they claim it will not charge ‘elitist prices’, it is still going to be a great deal more than just a restaurant.

Open for six months a year, they hope to serve 1,000 people a day in a spectacular interactive environment.

“It will be a cultural-artistic funfair for adults,” said Albert Ferran, who did not give much else away.

Tom Powell

DO YOU HAVE NEWS FOR US at Spain’s most popular English newspaper - the Olive Press? Contact us now via email: [email protected] or call 951 273 575. To contact the newsdesk out of regular office hours please call +34 665 798 618.

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

US Cruise Liner Corinthian e
Previous Story

US cruise operator chooses Gibraltar for new tour

vicente del bosque
Next Story

Spanish football federation says they’ll keep coach Vicente del Bosque

Latest from Food & Drink

Go toTop

More From The Olive Press