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THE idea was as intriguing as it was exciting: To compare one of San Sebastian’s famous three Michelin-starred restaurants with its world-famous tapas district.A...
Pintxo hopping in Spain’s San Sebastian may be ‘World’s Best Culinary Experience’ but don’t bail on Bilbao
THE world’s best culinary experience has officially been awarded to an old Spanish tradition. Well, Basque that is.Choosing from 500 different food experiences...
IT’S official. Spanish cuisine is the best food experience in the world.Well, more specifically it’s Basque cuisine, with pintxo hopping in San Sebastian’s historic...
Up to 200,000 protestors form human chain calling for independence referendum for Spain’s Basque Country
ALMOST 200,000 protestors formed a human chain to call for a referendum on the independence of the Basque Country from Spain. Spaniards from the wealthy...
A 39-YEAR-OLD man has been diagnosed with meningitis after ingesting raw sheep's cheese in Madrid. The case has led to three different cheeses produced in...
Barcelona, San Sebastian and Mallorca saw the worst of the backlash, just months after the country reported a record 75.6 million tourists for 2016
Mugaritz came in at ninth place on the World's 50 Best restaurants list
Many of Spain's top restaurants are being voted among the best in the world by both critics and diners.
The star will be presented with the Donostia Lifetime Achievement Award on September 21
The list is created by Restaurant magazine every year
There is a clear north-south divide
The trio are hailed as key travel destinations for the year ahead
San Sebastian is the jewel in Spain’s culinary crown. Home to some of the world’s best restaurants, proud traditions are carried forward by its gastronomic societies, whose chefs lead raucous celebrations every January 19 at the spectacular La Tamborrada. In an award-winning article Joe Duggan recalls this unique fiesta
The adaptation of London Road will star Tom Hardy and Olivia Colman
The Spanish love a stay-cation, says new survey
The three-Michelin starred Spanish cook is to open Ametsa in February
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