Spanish restaurants head for the stars in 2016 Michelin Guide

FROM paella to pintxos, Spanish restaurants are still dominating world cuisine following the publication of the 2016 Michelin Guide in Santiago de Compostela.

Spain’s galaxy of Michelin stars features eight restaurants with three, 23 with two and 157 with one.

The three-star restaurants are Akelarre, Arzak, Azurmendi, Martín Berasategui, El Celler de Can Roca, Quique Dacosta, DiverXo and Sant Pau.

Tags:

11 Apr, 2024 @ 16:30

Why you should switch meat for the sardines and ‘boquerones’ loved in Spain – according to a new study

7 Apr, 2024 @ 12:00

What is ‘rebujito’? The traditional drink from Spain’s Andalucia once branded the best summer tipple EVER by the ‘New York Times’

7 Apr, 2024 @ 12:00

‘We visited this vegan friendly restaurant in Estepona’s old town – this is our verdict’

Joe Duggan (Reporter)

DO YOU HAVE NEWS FOR US at Spain’s most popular English newspaper - the Olive Press? Contact us now via email: [email protected] or call 951 273 575. To contact the newsdesk out of regular office hours please call +34 665 798 618.

Latest from Food & Drink

Why you should switch meat for the sardines and ‘boquerones’ loved in Spain – according to a new study

SWAPPING red meat for fish such as sardines or boquerones(anchovies) could save up to 750,000 lives a year worldwide by 2050 and significantly reduce the prevalence of disability as a result of

What is ‘rebujito’? The traditional drink from Spain’s Andalucia once branded the best summer tipple EVER by the ‘New York Times’

EASTER may have been something of a washout for residents of Andalucía, with rain spoiling many of the religious parades that are among the highlights of the year in the region. But

More From The Olive Press

Visiting Malaga? These are the 8 best hotels on the Costa del Sol- according to the Michelin Guide

THE Michelin Guide has begun evaluating hotels and these are

REVIEW: Does el Celler de can Roca still deserve to be in the world’s ‘best’ restaurant list? Maybe if it sorts out its wine

El Celler de Can Roca had just been crowned the

Spanish restaurants head for the stars in 2016 Michelin Guide

Tags:

Related Articles

Why you should switch meat for the sardines and ‘boquerones’ loved in Spain – according to a new study

What is ‘rebujito’? The traditional drink from Spain’s Andalucia once branded the best summer tipple EVER by the ‘New York Times’

‘We visited this vegan friendly restaurant in Estepona’s old town – this is our verdict’

Joe Duggan (Reporter)

Leave a Reply Cancel reply

Dogs may fly

Will anyone do something about this doggy mess?

Latest from Food & Drink

Why you should switch meat for the sardines and ‘boquerones’ loved in Spain – according to a new study

What is ‘rebujito’? The traditional drink from Spain’s Andalucia once branded the best summer tipple EVER by the ‘New York Times’

‘We visited this vegan friendly restaurant in Estepona’s old town – this is our verdict’

Major hotel chain in Spain launches project to reuse its kitchens’ left over food

EXPANDING HORIZONS : Do you know your Spanish onions?