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Ingredients from the kitchen are now being tested by Spain’s National Institute of Toxicology and Forensic Science
THE idea was as intriguing as it was exciting: To compare one of San Sebastian’s famous three Michelin-starred restaurants with its world-famous tapas district.A...
EXCLUSIVE: As Dani Garcia’s Michelin-starred restaurant shuts, top chef spills beans on what Michelin Guide really look for
After Dani Garcia announced the closure of his restaurant after winning a third star, we take a look at the gruelling Michelin world and why the accolade is so hard to attain and more importantly, maintain
Spanish chef Dani Garcia to close Marbella restaurant after receiving third Michelin Star last month
The chef announced the news just 22 days after receiving a third Michelin Star
As Dani Garcia wins a coveted third Michelin star, the OP tracks the Marbellin’s astronomical culinary journey
El Bulli 1846 will be a centre for creating innovative gastronomic inventions and is set to open next year
AN employee from a company accused of selling rotten and out-of-date quality meat has said she did not report illegal practices out of ‘fear’.The...
Joan Roca, Quique Dacosta and Angel León are just some of the culinary stars that attended Dani Garcia's A Cuatro Manos event in Marbella
The 16th edition of the hotly anticipated gastronomy awards will take place in June
The five day event, led by Dani García, welcomes 20 internationally renowned chefs who will cook up a storm in honour of three Michelin-starred Juan Mari Arzak
The 35-volume collection, Bullipedia, will comprise of nine separate books on drinks alone
Albert Adria says €220 is a good price for a meal at his famous restaurant Enigma in Barcelona
The event will be hosted by Marbella’s very own superchef Dani Garcia and will host some of the world's most famous chefs
FOUR restaurants in Malaga have reconfirmed their status as top nosh after all Michelin stars were renewed.The establishments - Dani García, El Lago, Skina...
He was shocked when other organisations he assumed had things under control were asking him for help.
Barry Akalley and wife Louise have given their Fuel Brasserie eatery in Nueva Andalucia a whole new menu as the restaurant enters its third year in business.
"Getting the star was not just an honour, it was a turning point for me. Being the first Andalusian woman to get one gives me a huge sense of pride, a feeling that has stayed with me ever since."
Nieves Barragan Mohacho joins the likes of Mary Berry and Jamie Oliver in the peerage publishers’ annual roll call which recognises Britain’s 500 most influential people in their field, from finance and books to science and food
There are currently 267 saffron producers in Spain who distribute to the US, EU and the UAE
Revamped Dining Secrets of Andalucia gets the backing of top chefs and restaurateurs from around the world and region
A SPANISH restaurateur has won his second three Michelin star restaurant for the first time in the country's history.Martín Berasategui was awarded the honour for his...
The restaurant will focus on Atxa’s ‘fresh modern Basque dishes’
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