Tuesday, May 18, 2021
descarga

Life’s a picnic: The Olive Press tests Bilbao’s famous Azurmendi restaurant

As Spain’s top chef Eneko Atxa opens in London, Jon Clarke checks out the green and wacky world of his Basque restaurant
Cover Photo Food

APRÈS SCOFF: There are mountains of good places to eat in Spain’s Sierra Nevada,...

Excellent dishes this season include a ceviche of scallops in a bloody Mary sauce and an amazing false risotto with coconut milk, kimchi and prawn
Img_9131

The best Ibiza restaurants to eat at whatever your budget

Editor Jon Clarke serves up the ultimate insider guide for eating around the island
sunset beach club costa del sol  e

Sunset Beach Club is on a wave!

With a huge range of facilities, activities and shows, it is no surprise that Sunset Beach Club is one of the Costa del Sol’s most successful hotels, writes Jon Clarke
marbella michelin

New stars are born, and only one lost, as the celebrated Michelin foody bible...

IT must have been one of the hardest years in the food bible’s hundred-year history. But somehow the Michelin guide - which launched in 1910 in Spain - has managed to wheedle out a few new stars for Spain for 2021. A total of 22 new...
Milk Away Vegan 768x1024

Sevilla: Where to eat in Alfalfa

Alfalfa has a rich history, dating back to the Phoenicians some 2,000 years ago, and a rich food and drink scene to match.  From traditional tapas to modern dining, there’s a great range to get your teeth stuck into. Below are some of the best the...
Mesón Sabor 6

REVIEW: We track down the true home of the Andalucian vernacular, where vegetables are...

Jon Clarke tracks down the hidden gem of Meson Sabor Andaluz in the heart of inland Cadiz an hour inland from the Costa Del Sol
tito

Food feat in the Sierra Nevada

Click to download our FREE guide to the Sierra Nevada WITH a thriving footwear empire and a foot in the door of three of Pradollano’s finest restaurants too, Javier Nagore is a shoo-in for the title of the Sierra Nevada’s top entrepreneur. Menorcan Nagore is half...
arroyo hondo casares

On restaurant road to Casares

The road up to Casares is one of the true gourmet routes in Andalucia, writes Dining Secrets of Andalucia.com editor Jon Clarke
Kava

REVIEW: Kava, the hottest new restaurant in Marbella on Spain’s Costa del Sol

THERE is almost nothing routine about Kava. The cooks also serve as waiters, the head chef taught himself at home and everything on the wine list can be served by the glass. And one thing it is very big on is precision. Precision in its presentation,...
IMG  e

Olive Press publisher Jon Clarke gets five star access to Spain’s three Michelin Star...

Joan Roca, Quique Dacosta and Angel León are just some of the culinary stars that attended Dani Garcia's A Cuatro Manos event in Marbella
Pjimage  51

Sevilla: Where to eat in the Triana neighbourhood

SEVILLA really is a foodie’s paradise, and the ancient Triana does not let the side down.  It may have its own distinct personality, but this fiesty barrio’s restaurants deliver knockout Andalucian cuisine.  From humble tapas haunts to fine dining, below are the hottest eating spots in...
Img 0881 Min

Sevilla: Where to eat in Santa Cruz

WHILE Santa Cruz can be without a doubt a tourist trap, there are still some fantastic restaurants for a bite to eat - if you know where to look! You will want to avoid inflated prices which can dupe unsuspecting tourists while also getting a...
Alameda De Hercules Min

Alameda: A guide to Sevilla’s trendiest district

THE Alameda neighbourhood is the area surrounding and including the Alameda de Hercules, a long mall accompanied by bars, cafes and restaurants on either side.  Lying in the northern part of the city’s old town, the Alameda was once a meeting point for the elites...
IMG  e

Calling all adventurers: ‘Zarajos’ and ‘entresijos’ – tried the weird Spanish food from Madrid?

Jon Clarke tests his tastebuds with a few of the culinary oddities of Madrid
Amidala Plaza_de_espa  A Sevilla Wikipedia

Sevilla: Guide to visiting Spain’s most romantic city

FIVE centuries have passed since Christopher Columbus set sail from Sevilla for the Americas. But as you stroll along the banks of the Guadalquivir in the barrio of El Arenal, you can picture the scene as if it was yesterday.   The medieval shipyards here -...
la finca thai fusion

Sotogrande’s secret places to dine

Sotogrande and its nearby coastline has a wealth of secret places to eat, writes Dining Secrets of Andalucia editor Jon Clarke
Casa Del Tigre 4

Top five dining spots in Sevilla: Where to eat and soak up the Spanish...

BEING the capital city of Andalucia, the dining scene in Sevilla is unsurprisingly diverse. Famous for its central tapas bars, where locals typically tapear at up to five or six different bars in a session, it also has a bustling restaurant community that is as...

Is bar-hopping in San Sebastian as good as its three Michelin star restaurants?

THE idea was as intriguing as it was exciting: To compare one of San Sebastian’s famous three Michelin-starred restaurants with its world-famous tapas district. A dedicated gourmet, I had long wanted to experience the delights of what, Lonely Planet has now described as its ‘number...
IMG

IN BOCA: Alberts is the stand out resturant on the Costa del Sol

It has been an institution on the coast for years. Now Alberts is coming into its own, writes Jon Clarke
vinoteca

Icy Spicy! Where to eat in the Sierra Nevada

Sierra Nevada has one of the best mixes of quality restaurants in Andalucia, writes Jon Clarke
David Munoz

REVIEW: Madrid’s three star DiverXo exceeds expectations for the tastebuds and the wallet

Olive Press editor Jon Clarke was blown away by Madrid’s masterchef who wouldn’t even give Princess Leticia, David Beckham or Mark Zuckerburg a table
Venta La Duquesa

Andalucia’s Top 20 roadside ventas you NEED to visit as travel between provinces resumes

THEY are as much a part of Andalucia as fish and chip shops in Britain or bistros in Paris. The roadside ventas lining the highways of Spain’s largest region have been providing sustenance to the weary traveller for centuries. Take any main motorway or winding A-road...
San antonio Ibiza

EYE ON IBIZA: Olive Press Editor Jon Clarke discovers why despite coronavirus, it’s more...

WE’RE eating €8 sausage sandwiches with thinly-sliced Toro tomatoes, washed down with ice cold Estrella Damm lagers and a couple of fizzy drinks.  With a plate of prawns as a starter and ice-creams for the kids for postre, the bill comes to just €58 and...
Image 18 12 19 08 49 6

The 10 best tourist sites in Spain’s Sevilla (and how to see them all...

Andalucia’s capital is one of the most walkable cities in the world and many of the best wonders are concentrated in and around the centre
Church Next To Arch Containing Famous Virgin Mary Statue

Tapas and flamenco: Where to eat in the Macarena district in Sevilla

MACARENA is packed with great little tapas bars and flamenco taverns.  Sprawling out from its iconic basilica, you’ll find anything from South American tapas fusion joints to decades-old sherry and wine bars. Below we’ve rounded up the must-visits for 2021. Maravilla Social Club  Tucked away on the narrow...
1,273FansLike
616FollowersFollow
470FollowersFollow

Olive Press Travel

Travel News