22 Mar, 2017 @ 10:40
1 min read

Mesolithic people in southern Spain cooked and ate HUMANS just 10,000 years ago

mesolithic battle by lobzov djlp e

mesolithic_battle_by_lobzov-d5jl3p6MORE than two dozen human bones found in a Spanish cave have unveiled the cannibalistic practices of the Mesolithic people. 

The remains are covered in marks made from stone tools, fire and human teeth, suggesting that they were cooked and eaten.

Dating back to at least two different periods between 10,000 and 9,000 years ago, the remains were discovered among animal bones which had similar markings.

It is not yet known whether humans were killed and eaten as part of a ritual or funerary behaviours or as a result of food scarcity.

cannibals-2Published in the journal of Anthropological Archaeology, the study describes the strange markings found on 30 different human bones in the ancient Santa Maira caves in Alicante.
They include three cranial remains, which were traced to a ‘robust’ adult, a slim adult, and an small child or infant.
The team found the same lithic marks on both the animal and human remains – indicating the processes of disarticulation and defleshing – including tooth marks, percussion, and fire marks.

 

Human teeth leave double arch punctures, isolated triangular pits, and shallow linear marks that distinguish them from other predators, making the evidence conclusive.
Researchers said the behaviour is unusual as it has rarely ever been found in any other Mesolithic communities, while no evidence of the practice existing in the western Mediterranean.

“Human consumption as a result of nutritional stress requirements seems unlikely due to cannibalsthe broad spectrum of resources consumed by Mesolithic populations in the region,”the study said.

“However, the small quantity of human bones, their radiocarbon results and taphonomic history seem to suggest that anthropophagy in Santa Maira was an exceptional fact.”

They say the period of the remains was one of increased social complexity, meaning that burial rituals may explain the unusual behaviour.

 

Laurence Dollimore

Laurence Dollimore is a Spanish-speaking, NCTJ-trained journalist with almost a decade’s worth of experience.
The London native has a BA in International Relations from the University of Leeds and and an MA in the same subject from Queen Mary University London.
He earned his gold star diploma in multimedia journalism at the prestigious News Associates in London in 2016, before immediately joining the Olive Press at their offices on the Costa del Sol.
After a five-year stint, Laurence returned to the UK to work as a senior reporter at the Mail Online, where he remained for two years before coming back to the Olive Press as Digital Editor in 2023.
He continues to work for the biggest newspapers in the UK, who hire him to investigate and report on stories in Spain.
These include the Daily Mail, Telegraph, Mail Online, Mail on Sunday and The Sun and Sun Online.
He has broken world exclusives on everything from the Madeleine McCann case to the anti-tourism movement in Tenerife.

GOT A STORY? Contact newsdesk@theolivepress.es or call +34 951 273 575 Twitter: @olivepress

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