1 May, 2025 @ 14:24
1 min read

WATCH: Hollywood star Charlize Theron reveals her love for Spanish trains and even the bizarre thing in Spain she would marry

Charlize Theron. Photo: Cordon Press

HOLLYWOOD bombshell Charlize Theron has declared her undying love… for a croquette.

The Oscar-winning actress, 49, couldn’t stop gushing about Spanish food in a recent interview on US TV’s The Late Show even joking she’d be happy to tie the knot with the deep-fried delicacy.

“Is it legal to marry food in Spain?”  David Letterman asked.

“I think you could probably marry a croquette if you wanted to,” Theron quipped, barely holding back the laughter.

The South African star revealed she fell head over heels in love with Spain during a getaway with mates across the country, praising the local cuisine as ‘next level’.

Theron didn’t stop there. She praised Spain’s tapas from tortillas and paellas to fresh seafood and ‘dirty but brilliant’ train rides.

Speaking of trains, the Mad Max actress shared a curious anecdote about a seven-hour rail journey to Sevilla. Half the ride she faced forward, the other half backward, and no one – including her – had the faintest idea why. “Some of the trains were spotless, others were… well, rough,” she said. “But I loved the rough ones – they’re the last places you’d expect to find Charlize Theron.”

Spain’s got a rep for wooing celebs with its beaches and booze, but now it seems even the humble croquette is pulling Hollywood hearts.

Dilip Kuner

Dilip Kuner is a NCTJ-trained journalist whose first job was on the Folkestone Herald as a trainee in 1988.
He worked up the ladder to be chief reporter and sub editor on the Hastings Observer and later news editor on the Bridlington Free Press.
At the time of the first Gulf War he started working for the Sunday Mirror, covering news stories as diverse as Mick Jagger’s wedding to Jerry Hall (a scoop gleaned at the bar at Heathrow Airport) to massive rent rises at the ‘feudal village’ of Princess Diana’s childhood home of Althorp Park.
In 1994 he decided to move to Spain with his girlfriend (now wife) and brought up three children here.
He initially worked in restaurants with his father, before rejoining the media world in 2013, working in the local press before becoming a copywriter for international firms including Accenture, as well as within a well-known local marketing agency.
He joined the Olive Press as a self-employed journalist during the pandemic lock-down, becoming news editor a few months later.
Since then he has overseen the news desk and production of all six print editions of the Olive Press and had stories published in UK national newspapers and appeared on Sky News.

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