New website ‘WikiPaella’ to police Spain’s favourite rice dish
The site will offer an encyclopedia of traditional ingredients, recipe sharing, and restaurant certification
Scientists use baby poo in bid to make sausages healthier
Bacteria could turn sausages into a health food
McDonalds extends breakfast hours in Spain
The fast-food chain hopes to lure in more Spanish customers
Supersol customers get their daily bread for free
The supermarket is offering vouchers for free bread to customers
150 ham cutters try to carve their way into the record books
Ham-cutters from all over Spain assembled to get a slice of the action
End of the rocky-road for bankrupt celebrity baker
The nationally treasured baker who once delivered a right royal treat goes bust
Med diet prevents dementia
Diet rich in nuts and olive oil is a great way to prevent brain illness
El Rincon de la Sala reopens with new mini tapas on the menu
El Rincon de la Sala has had a spring clean with a difference
Spain named wine capital of the world
Wine production up
Robots get a taste for beer thanks to Spanish inventors
New robotic ‘tongue’ can differentiate between a double malt and a lager and a Pilsen
Leading restaurant introduces smell-able menu
Mugaritza restaurant has introduced a ‘smell-o-vision’ concept so diners can smell what’s on the menu before ordering
Spain, land of 10pm dinners, asks if it’s time to reset clock
Jim Yardley, writer for the New York Times, asks whether it's time the country turned back the clock, and started marching to the European beat
Half the diners at elBulli, part II, will eat for free
Ferran Adria discusses new restaurant venture, due to open 2016
Filipino liquor maker scoops up Spanish brandy firm
Far Eastern firm eyes Spanish expansion following investment
Valentine’s day recipes
Valentines Day is the perfect opportunity to woo your loved one, via the kitchen
Restaurant review: El Lago, Marbella
El Lago has upped its game (and kept prices down!) since joining the Slow Food Movement, writes Jon Clarke
Chelsea striker misses Spanish ham
Chelsea’s star striker Samuel Eto’o knows the score when it comes to picking his favourite ham
Spanish scientists develop new glasses made from fruit
Researchers in Spain have developed biodegradable spectacles made from fruit waste
Jobs gloom as Coca Cola closes Spanish bottling plants
Four of the company's 11 bottling plants to close, resulting in more than 1000 job losses
French entrepreneurs face fruit fraud allegations
Low French supplies have lead to apparent fruit fraud
Spanish apricots allowed into the US
Regulatory reform means apricots can now be exported to the large US market
Trippy Vines tour: Little ‘ole wine drinker me!
Beginner’s luck on whirlwind wine-tasting trip to three vineyards... with a helping hand from an affable Argentinian architect
100 day pomegranates developed by Spanish researchers
New variety is easier to cultivate and requires 40% less water during cultivation,
Barcelona brewery…gee, mine’s a double!
Barcelona brewer teams up with US counterpart to make new beers
Spanish scientists develop electronic tongue to help grape farmers
New device will tell farmers when their grapes are ripe to harvest
The bet pays off for Madrid’s Terraza del Casino
IN BOCA: Olive Press editor Jon Clarke reviews La Terraza del Casino in the heart of Madrid