![Neil Russell Is Bound For Barcelona[151149]](https://www.theolivepress.es/wp-content/uploads/2023/05/Neil-Russell-is-bound-for-Barcelona151149-218x150.jpeg "EPIC RUN: Man with Parkinson’s running from London to Barcelona hailed as an inspiration by Paxman")
Tag: Ferran Adria
REVIEW: Madrid’s three star DiverXo exceeds expectations for the tastebuds and the wallet
With news that Dabiz Muñoz has just been named the world's best chef, check out the review by Olive Press editor Jon Clarke of DiverXo restaurant in Madrid.
World-famous elBulli restaurant to reopen after €10 million revamp… but there’ll be no food served
FERRAN Adria’s elBulli is set to reopen next year following a €10 million revamp.
However it won’t be serving the food which ranked it...
EXCLUSIVE: As Dani Garcia’s Michelin-starred restaurant shuts, top chef spills beans on what Michelin Guide really look for
After Dani Garcia announced the closure of his restaurant after winning a third star, we take a look at the gruelling Michelin world and why the accolade is so hard to attain and more importantly, maintain
Spain dominates World’s 50 Best Restaurants list
A record seven Spanish restaurants secured places in the top 50, including three snapping up coveted spots in the top 10
Ferran Adria set to open food laboratory in iconic former El Bulli restaurant in Spain
El Bulli 1846 will be a centre for creating innovative gastronomic inventions and is set to open next year
El Bulli restaurant owner creates Spanish culinary encyclopedia
The 35-volume collection, Bullipedia, will comprise of nine separate books on drinks alone
Incredible 20 Michelin starred chefs – with 40 stars between them – to descend on Marbella
The event will be hosted by Marbella’s very own superchef Dani Garcia and will host some of the world's most famous chefs
Spanish masterchef Ferran Adria launches new beer with brother
Malquerida, a dark red brew, is designed to compliment Latino cuisine
Dining Secrets of Andalucia’s not so secret supporters
Revamped Dining Secrets of Andalucia gets the backing of top chefs and restaurateurs from around the world and region
Ferran Adria feeds opera legend while his brain is scanned in unique experiment
The pair adorned specialist headgear that can measure the brain’s neurological reactions
‘There’s a whole world past Michelin’: Olive Press editor meets world’s top chefs
I’D made a point of arriving an hour before the allotted time for the culinary love-in when two dozen Michelin-starred chefs descended on Marbella...
Former ElBulli chef teams up with Disney to get kids eating healthily
The project promotes healthy recipes for kids in a fun way
Stars – 71 of them! – out in force in Marbella Michelin cook-up
A host of international chefs came together to pay homage to great French chef Joel Robuchon
Spain’s el Bulli expansion plans rocked by environmental protests
Chef Ferran Adria has been forced to scale back his plan to expand the site by 300% after environmentalist protests
Ibiza: Party Island Central
From Hollywood’s favourite holiday retreat, through eighties excess and nineties rave culture, Ibiza has seen it all, writes Carey Camel
Half the diners at elBulli, part II, will eat for free
Ferran Adria discusses new restaurant venture, due to open 2016
Ferran Adria set to launch a gastronomic encyclopedia
Bullipedia will serve as an online resource for all things food-related
Spanish chef is bigger than Obama
Jose Andres comes 41 places above US President in Time magazine poll of most influential people
It gives you Fever-Tree!
Fever-Tree Premium Indian Tonic Water is taking Spain by storm thanks to a current craze for gin and tonic
Ferrán Adriá – El Bulli
In 2014 the famous restaurant will open its doors again as a centre of creativity
‘World’s best restaurant’ closes in Spain
El Bulli has served its last supper after 24 years
Beware the apprentice
Ferran Adria loses out to former trainee in restaurant ratings but Spain still dominates
Top chef to cook up Spain’s tourism
Revered chef chosen as the man to win back tourists
Overcooked
Of all people Ferran Adria tells fellow Spanish chefs to get back to basics
LATEST NEWS FROM THE OLIVE PRESS
Harvard professor left with burning question after week in Spain: When do Spaniards sleep?
A PROFESSOR from Harvard University struck a chord this week after she came to Spain and asked a question that many visitors to the...
