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HALF science lesson, half history, a meal at Cordoba’s culinary science lab, known as Noor, is an essential journey for anyone interested in Spanish...
BEST CHEFS IN THE WORLD: how Spain’s Famous Five have led to the Spanish taking over the culinary world
WHEN the annual list for the top 100 chefs in the world came out last month, it made for proud reading for Spain. There were...
Danone to suspend food production in Spain ‘within 24 hours’ as truckers strike disrupts dairy supplies
FOOD manufacturer Danone is to suspend production at its Spanish plants 'within 24 hours' as the unofficial nationwide truckers strike continues to bite. Danone employs...
Mallorca restaurant awarded two-Michelin stars as Spain’s Balearic Islands gain ground as foodie destination
MALLORCA once again has a two-Michelin starred restaurant, putting the island firmly on the haute-cuisine map. Voro, the restaurant run by chef Alvaro Salazar at...
Alicante conquers eastern Spain with 16 STARS in the Michelin Guide Spain & Portugal 2020 – find a restaurant...
ALICANTE has been crowned the gastronomy king of the Comunidad Valenciana with 16 Michelin stars. The province outshone Castellón and Valencia – which bagged two...
In total 18 new restaurants received stars in Portugal and Spain
In total over 1,200 restaurants across Spain will participate
Malaga has six eateries in Spain’s top 100, according to ElTenedor
AN employee from a company accused of selling rotten and out-of-date quality meat has said she did not report illegal practices out of ‘fear’. The...
Check out our guide to all Andalucia’s one- and two-starred restaurants that made the cut
Array of national and international chefs to pay homage to Joel Robuchon at four-day event
El Celler de Can Roca, is the only Spanish eatery to feature in the top 10
Michelin-star winner praises 'inspirational' former school La Consula
Despite the owner of Marbella restaurant Skina complaining three months ago little has been done
Battle of Biblical proportions as Marbella restaurant and brotherhood lock horns over late-night noise
One of Spain's best restaurants - with two michelin stars - has a new home in swamps north of Cadiz
Eneko Atxa is urging other chefs to follow his lead towards a sustainable future
The ‘Chef of the Sea’ Angel Leon is cooking up a storm to raise money for a Cadiz nature reserve
DiverXo top chef David Munoz reeals what the hardships related to reaching for Michelin stars
Cadiz restaurant earns the sole second star
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