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REVIEW: A trip to Andalucia’s Cordoba to taste why Noor has two Michelin stars

HALF science lesson, half history, a meal at Cordoba’s culinary science lab, known as Noor, is an essential journey for anyone interested in Spanish...

BEST CHEFS IN THE WORLD: how Spain’s Famous Five have led to the Spanish taking over the culinary world

WHEN the annual list for the top 100 chefs in the world came out last month, it made for proud reading for Spain. There were...

Danone to suspend food production in Spain ‘within 24 hours’ as truckers strike disrupts dairy supplies

FOOD manufacturer Danone is to suspend production at its Spanish plants 'within 24 hours' as the unofficial nationwide truckers strike continues to bite. Danone employs...

Mallorca restaurant awarded two-Michelin stars as Spain’s Balearic Islands gain ground as foodie destination

MALLORCA once again has a two-Michelin starred restaurant, putting the island firmly on the haute-cuisine map. Voro, the restaurant run by chef Alvaro Salazar at...

Alicante conquers eastern Spain with 16 STARS in the Michelin Guide Spain & Portugal 2020 – find a restaurant...

ALICANTE has been crowned the gastronomy king of the Comunidad Valenciana with 16 Michelin stars. The province outshone Castellón and Valencia – which bagged two...

Andalucia wins big at Spain Michelin Guide 2020 with three restaurants taking new stars

In total 18 new restaurants received stars in Portugal and Spain

Top restaurants in Spain’s Andalucia join nationwide campaign to end child hunger

In total over 1,200 restaurants across Spain will participate

Malaga restaurant named 10th best in Spain as Andalucia dominates top 100

Malaga has six eateries in Spain’s top 100, according to ElTenedor

Worker at rotten meat company alleges she kept quiet due to ‘fear’

AN employee from a company accused of selling rotten and out-of-date quality meat has said she did not report illegal practices out of ‘fear’. The...

Galactic gastronomy: A star trek to Andalucia’s stellar Michelin restaurants

Check out our guide to all Andalucia’s one- and two-starred restaurants that made the cut

Marbella to host seventy one Michelin stars at A Cuatro Manos event

Array of national and international chefs to pay homage to Joel Robuchon at four-day event

Definitive list of world’s top 1,000 restaurants compiled by computer

El Celler de Can Roca, is the only Spanish eatery to feature in the top 10

Star chef Diego Gallegos backs students at threatened Malaga catering college

Michelin-star winner praises 'inspirational' former school La Consula

UPDATE: Battle wages on between Marbella Michelin-starred restaurant and Christian brotherhood

Despite the owner of Marbella restaurant Skina complaining three months ago little has been done

Chocplay

La Cala Michelin chef and OP food columnist Steven Saunders reprises a savoury chocolate dish that hit the spot with Coldplay’s Chris Martin

Let’s be friends

Respect should normally be a two-way street

EXCLUSIVE: Marbella Michelin-starred restaurant wages war on Christian brotherhood

Battle of Biblical proportions as Marbella restaurant and brotherhood lock horns over late-night noise

‘Chef of the Sea’ Angel Leon moves legendary Aponiente restaurant into beautiful, old mill

One of Spain's best restaurants - with two michelin stars - has a new home in swamps north of Cadiz

Michelin-starred London chef expands to Madrid

New Brit on the (chopping) block

Three Michelin-starred chef calls for green revolution in Spain

Eneko Atxa is urging other chefs to follow his lead towards a sustainable future

Two-star Michelin chef Angel Leon cooking to raise runds for Cadiz nature reserve

The ‘Chef of the Sea’ Angel Leon is cooking up a storm to raise money for a Cadiz nature reserve

Chefs go back to school at La Consula

More than 30 first year students are starting the year three months late, after funding problems prevented them from joining the course at the end of September

Where to eat in Sierra Nevada

After a day full of exertion on the slopes there's plenty of places serving delicious worthy of a good appetite

Leaving a bitter taste

Food and wine expert on the coast for more than 40 years AJ Linn was left unimpressed by Michelin’s recent PR attempt

David Munoz: ‘I needed a shrink with all the pressure of Michelin success’

DiverXo top chef David Munoz reeals what the hardships related to reaching for Michelin stars

Michelin has spoken: Delight for a few and disappointment for many

Cadiz restaurant earns the sole second star

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