Wednesday, October 23, 2019
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Tag: food and drink

Spain medical experts say products containing salt should come with warning similar to tobacco

The WHO has now set countries a goal of reducing sodium intake by 30% by 2025.

Three of Spain’s wines are amongst the world’s best bottles for under $20

Eric Asimov of The New York Times included the Madrid Granito de Cadalso, the Grancanario Fronton de Oro and the Cadiz Vara y Pulgar in his top 20 wines for under $20 list.

Flat tire leads to two arrests and seizure of over 600kg mangoes in Spain’s Sevilla

The police asked for a receipt for the enormous amount of mangoes in the boot and backseat, which the suspects could not provide.

Spain dominates World’s Best 50 Restaurants list with three Spanish kitchens in top 10

Since its inception in 2002 the illustrious parade of global gastronomy has put a Spanish restaurant top seven times

Belinda Beckett raises a toast to the sherry merry month of May in Spain, with its free-flowing booze and...

With barrels of rebujito hitched to the back of the tractor-drawn wagons you can refresh yourself as you walk/dance/stagger along the route

MUST READ: First look at Andalucia recipe book by famed British food writer Fiona Dunlop

"I breathe for Málaga…. for Cádiz, for Alcalá de los Gazules, for what is intimately Andaluz." Federico García Lorca, 1924

Why you need to visit Spain’s Bilbao this year

How to enjoy one one of Europe’s best gems in 72 hours

Why you shouldn’t write off Algeciras just yet

If Lonely Planet authors had been passing through during Algeciras Entremares earlier this month, they’d be in a flurry to update

Princeton students reveal what it’s really like to work at the Costa del Sol’s Olive Press

As the University’s partnership with the Olive Press goes from strength to strength, this year’s interns Diana Tang and Grace Lee write up their end-of-term report

FIN-ESSE: Exploring Malaga’s most famous seafood dishes

AS Málaga pushes the boat out to win Intangible Cultural Heritage status for its iconic espetos, the OP samples the province’s other UNESCO-worthy fish...

Chilli-ng at Andalucia’s Salsas Sierra Nevada – Spain’s first artisan brand of hot sauce

Salsas Sierra Nevada are so hot they should be labelled ‘handle with care'

Biting off more than you can chew: Growing up with one of Manchester’s first Spanish restaurants

I’ll never forget turning to see the sous chef stood in front of me with something long and, er, red, hanging out of the zip of his trousers

Colors Market brings foodtrucks and entertainment to Palma’s San Carlos castle every Sunday

A SERIES of foodtrucks are driving into the castle of San Carlos in Palma, creating the 'Colors Market' every Sunday with an open food...

New gourmet food market opens on Spain’s Costa del Sol

Estepona’s up-market Mercado Gourmet de San Luis opened its doors on Wednesday

SPAIN V TRUMP: US president’s tariffs set to take toll on Andalucia manufacturers

The food and drink sector, including olive and olive oil manufacturers, and the aluminium and watch-making industries have all expressed grave concerns

THINK PINK: ‘Tis the season for rosé – or pink wine in English – writes Aleesha Hansel

PINK wine, known as rosé in France and rosado in Spain, has a somewhat mixed reputation.Seen as a bit of an in-between, it...

Five must-see festivals in Andalucia this Spring

Now Semana Santa has finished for another year, the region's best feria season is about to begin

WINE & DINE: 5-course pairing menu with Mallorcan wines at Palma’s Fulla d’Ostra

FULLA D'Ostra in Santa Catalina is hosting a special gourmet five-course pairing menu with top Mallorcan wines.From grilled octopus to vegan tartar, every dish...

Real Madrid star Isco Alarcón set to build gourmet food market on Costa del Sol

The midfielder is hoping to revive the local economy in the town of Arroyo de la Miel

Wine Time: Three must-have flavours for Spring

Olive Press wine expert Aleesha Hansel rounds up the delicious whites you should be sipping this spring

AN OCEAN OF OPPORTUNITIES: The Olive Press explores the OD Port Portals Hotel

IT’S fast becoming one of the true social epicentres of Portals.And OD Port Portals hotel is very much THE place to stay for hipsters...

Cachao- Pure chocolate made in Palma with fresh and local products

THERE are few things as pleasurable as making your own chocolate.But that is what chef Tino Wolter gets to do every day at his...

Doner kebabs will NOT be banned in Spain and Europe following vote

DONER kebabs will not be banned in Europe.It comes after EU politicians voted on a proposal to ban phosphates, deemed necessary to keep seasoned...

British-based tapas chain La Tasca sold for over €34 million

Tapas chain swallowed up by restaurant group for a cool €34 million

The bet pays off for Madrid’s Terraza del Casino

IN BOCA: Olive Press editor Jon Clarke reviews La Terraza del Casino in the heart of Madrid

Spain dominates world’s best restaurants list

El Celler de Can Roca in Spain has been voted the world's finest restaurant
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