Friday, March 29, 2024

Food & Drink

‘Underwater wines’ make a splash in Costa del Sol

Olive Press goes to 'Bodega Submarina' to get the scoop

Organic produce packs twice the health benefits

Food researches at the University of East Anglia say organic produce is higher in antioxidants

Michelin restaurant guide to be launched in Marbella

The 2015 guide will be unveiled November 19th.

Spain’s cocktail revolution could be here to stay

And women are leading the charge

Grape expectations for latest ‘magic ingredient’ in Andalucia

Chef Mario Sandoval and celebrated winemaker Carlos Moro cooked up the product over four years

Madrid restaurant named best ‘secret’ eatery in the world

The hidden gem has some killer views

The fish they call ‘pig of the sea’

The Costa de la Luz is famed worldwide for its succulent almadraba tuna, caught by an ancient art and turned into groundbreaking gastronomy by the region’s maritime masterchefs, writes James Southeran

Ronda wineries flock to bullring for charity banquet

Malaga singer Diana Navarro will perform live at the gala dinner

Where to eat on the Costa de la Luz

There is a fantastic range of places to eat and drink on the Costa de la Luz, writes Jon Clarke

Restaurant review: Peperoncino, Vejer de la Frontera

You will be hard pressed to find a better Italian meal in Andalucia

VIDEO: Pharrell Williams gets staff happy at Benalmadena’s Sunset Beach Club

The hotel is the latest to jump on the Happy video bandwagon

Restaurant review: Petit Bistro, Tarifa

One large dollop of classy French cooking has been added to Tarifa’s competitive dining scene

Where to eat in Vejer de la Frontera

Vejer de la Frontera has slowly carved itself into Cadiz province’s main culinary capital, writes Dining Secrets of Andalucia editor Jon Clarke

Roman Oasis restaurant gearing up for 35th season

The eccentric Casares dining spot will open its doors on July 1

Olive oil at your fingertips with new app

The app provides insight into the whole world of Spanish olive oil, pairings and dishes

Lucky diners treated to true taste of summer at Neli G’s

The Benavista bar kick-started the summer with a food-tastic party

Wimbledon’s classic strawberries and cream may not be the same this year

Even UK tennis star Andy Murray has decided to cut dairy from his diet. Hopefully, the decision means he will be able to defend his champion’s title

Michelin-starred Adria brothers opening up new Ibiza restaurant

The party island is quickly becoming home to some of the world's most extravagant restaurants

Do you remember the first time?

Professor reveals how to recreate that delicious taste of a holiday wine... at home

Marbella: The food capital of Andalucia

With half of Andalucia's Michelin-starred restaurants, Marbella is clearly the region's culinary capital

Where to eat in Marbella

There has been a quiet revolution in the heart of the old town of Marbella

Albert y Simon: Les Godfathers in miniature

AJ Linn reviews Albert y Simon in San Pedro, the home of the coast's finest French food

La Sala by the Sea: A Thai with a twist

Tom Powell reviews the latest offering from La Sala group, a beautiful beach-side Thai restaurant near Puerto Banus

Repsol ‘sun’ shines on Malaga restaurants

Success for local eateries in Repsol Guide 2014

Sotogrande invites fish fans to choose champions of tuna

The first tuna fair will take place in the harbour this August

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