Teulada on the Costa Blanca gears up for Festa del Moscatell 2025
Teulada Moraira is ready to celebrate its long-standing wine-making tradition with the Festa del Moscatell 2025, taking place on Saturday, 30 August. The festival promises
Czechs take Spain’s Sevilla by storm with Americans hot on their heels
EVEN without the scorching temperatures of the recent heatwave, Sevilla is hotter than ever as a tourist destination. Czech visitors are storming the province, spending
Eat like a king for less than a night in a British pub – Five Michelin starred restaurants in Spain that do not break the bank
THINK Michelin stars mean bankers, billionaires and blow-outs? Think again. Spain is quietly serving up Michelin magic for less than the cost of a UK
REVIEW: Fabulous sushi and steaks are order of the day at Don Diego in Sotogrande port
SITTING in pole position in Sotogrande port, right beside the water, Don Diego takes some beating. Opened by local businessman Juan Moncayo it has gone
WHERE TO EAT: The Olive Press asked long-established local businessman James Stewart of Savills about his Sotogrande foodie picks
By James Stewart WHEN I made my first visit to Sotogrande many, many moons ago in March, Sotogrande was completely empty and the only place
Mallorca eco-retreat busted for selling fake ‘extra virgin’ olive oil
A LUXURY agrotourism retreat in Mallorca is under investigation for allegedly duping guests with dodgy olive oil – and even boasting about a non-existent organic
Ibiza restaurant slammed for charging €12 to hang your handbag
A JAPANESE restaurant in Ibiza is facing a consumer watchdog complaint after allegedly slipping a €12 charge onto customers’ bills – just for providing a
Cool, colourful and 100% local – Malaga’s must-try summer dishes (with recipes)
AS the sun blazes and thermometers climb into the 40s, locals ditch the hot stews and roasts in favour of something lighter, colder – and
Brits returning from Spain face £5,000 fines for bringing jamon, chorizo, and other Spanish delicacies into the UK
BRITS living in Spain heading back to the UK on a visit are being warned to avoid taking back jamon serrano and other foodstuffs as
This pasta dish is going viral online – and not for the reason you’d expect
PUERTO Banus, Marbella – This glitzy seaside promenade is known for its luxury yachts, designer boutiques, and buzzing nightlife. But recently, it’s a humble pasta
REVIEW: Jon Clarke is mesmerised by the location, views and quality of Cortijo Santa Maria 1962 restaurant in Spain’s Sotogrande
JOURNEYS are so often adventures in themselves. To take a drive up to Cortijo Santa Maria 1962 in the hills above Sotogrande is magical from
World famous chef Gordon Ramsay praises Spanish meat and wines as ‘best in the world’- but do YOU agree?
THE WORLD’S most celebrated chef arrived in Spain earlier this month with the opening of the eighth Hell’s Kitchen and has praised the country’s cuisine
Leone is roaring quietly: Jon Clarke finds one quiet, unassuming place to eat well in peace in Banus in the heart of summer
WALKING past the flesh pots of Puerto Banus in the middle of summer your heart naturally sinks. Dealing with a scrum of pasty holidaymakers, entitled
Rice and fall: Spain’s rice crop on the brink as pesticide ban bites
SPAIN’S rice farmers are facing wipeout, as their fields are overrun with weeds and pests – thanks to a pesticide and herbicide crackdown. Agri-food cooperatives
The Spanish expat who found success teaching Spain’s world-famous cuisine to foreigners in English
AFTER Guillermo Varela’s Austrian girlfriend told him his cooking was so delicious he needed to share it, he started to upload his Spanish recipes online.
Famous wine region in Spain unsurprisingly wins best destination for a vineyard mini-break this summer
NORTHERN Spain’s Rioja region has been named Europe’s best destination for a holiday among the vines this summer. Travel insurance experts Quotezone ranked the top
MAGICAL NIGHT: Get ready for the Seventh… to wish on a star!
Celebrate Japan’s exciting Tanabata festival at Mao Asian Street Food on July 7 IT has already brought a slice of Eastern paradise to the western
Watch the ancient art of bluefin tuna carving at KOI Marbella – followed by exclusive omakase dinner
IT is an age-old ritual perfected by skilled fishermen over centuries. Now, you can find out how the world’s most valuable fish is carved up
Disfrutar retires, newcomers rise: Spain’s shifting position in World’s 50 Best restaurants 2025
THE changing of the guard in Spain’s culinary landscape may be starting, with some of its culinary heavyweights slipping on the global stage while others
Ancient Rome’s fast food revealed: Dig in Spain uncovers songbird snacks
JUST as we may grab a hamburger, hotdog or kebab, ancient Romans reached for thrushes when they fancied a quick snack. A recent study reveals
Spanish tavern challenges Hemingway’s favourite Madrid eatery for title of World’s Oldest Restaurant – but Italy also has a challenger
FOR years Madrid’s legendary Sobrino de Botin has proudly held the Guinness World Record for being the planet’s oldest restaurant – but now it is
What are the rules in Spain for having barbecues on a terrace or balcony in shared buildings?
SUMMER is here meaning friends and family gatherings galore. And of course you’ve got to feed your people. But what are the rules for cooking
Small town with a big appetite: La Linea’s tuna route did Spain’s bluefin tuna territory proud
By Betty Dalary in La Linea de la Concepcion DUSTY border town La Línea de la Concepción might not be the first place that comes
As World Bee Day passes, Dilip Kuner takes a look at these tiny – but essential – insect superheroes
SPRING brings with it a sensory overload: blooming jacaranda, clinking glasses of cava, and – if you listen closely – a soft buzz in the
Eat, walk, discover: Jon Clarke takes an exciting tasting tour through the heart of Palma
YOU don’t really know a city until you’ve eaten your way through it. Palma, Mallorca’s buzzing capital, isn’t just a feast for the eyes with
CHOW DOWN: Exciting new addition to the Puerto Banus dining scene opens in time for summer
CHOPSTICKS at the ready… a brand new pan-Asian joint has opened in Marbella. With its name in caps, CHOW aims to really stand head and