TOWIE star Elliot Wright launches VIP fish bar at Costa del Sol restaurant
Camera crews were also in force for the filming of Elliot´s new show
Elliott Wright’s new seafood and champagne bar at Olivia’s La Cala launches today
The exclusive, invite-only bash tonight will officially open the stunning rooftop terrace for the summer
Garden of delights: Jon Clarke visits El Jardin restaurant in Frigiliana
The food very much matches the views of the beautiful village
Ole for Alex!
Restaurant Alexandre is producing beautiful food, some of the prettiest dishes served on the coast… and with a venue to match!
‘There’s a whole world past Michelin’: Olive Press editor meets world’s top chefs
I’D made a point of arriving an hour before the allotted time for the culinary love-in when two dozen Michelin-starred chefs descended on Marbella from
Casa del Rey: Fit for a king
Offering 70 wines by the glass, separated into easy to understand price brackets
How I blagged a Dani Garcia… Mcdonalds burger
Set the task of blagging a ticket for the €350-a-head meal on the opening night of A Cuatro Manos, Laurence Dollimore walked away with a
Ronda seeing resurgence in pistachio cultivation
It has not grown so extensively in the region since the Moorish empire
Estepona’s fast-growing restaurant scene
Estepona has a great mix of places to eat, writes Dining Secrets of Andalucia editor Jon Clarke
Spanish Waiter of the Year competition to crown country’s top table server
There's a €3,000 prize up for grabs
Spain to export stone fruit to China
Chinese inspectors will visit next month to inspect farms and factories, with exports by air expected to begin this year
France demands €300m from McDonald’s after company allegedly dodged millions of tax in Spain and Europe
Last year’s Unhappy Meal report claimed McDonald’s avoided taxes worth more than €1 billion in Europe
Former ElBulli chef teams up with Disney to get kids eating healthily
The project promotes healthy recipes for kids in a fun way
Stars – 71 of them! – out in force in Marbella Michelin cook-up
A host of international chefs came together to pay homage to great French chef Joel Robuchon
Spain want its tapas to gain UNESCO status
UNESCO are said to be 'looking into it'
Drink mixers company Fever-Tree helped to fortune by Spanish restaurant
The company now produces a range of luxury mixers which are stocked in seven of the world's top 10 restaurants
Cooked to a tee at La Cala Resort!
Dining Secrets of Andalucia editor Jon Clarke returns to try out the flagship Terraza restaurant at La Cala Resort
Mijas’ foodie revolution
Mijas and, in particular, La Cala is developing an exciting restaurant scene, writes Dining Secrets of Andalucia editor Jon Clarke
Puerto Banus favourite Joys Live celebrates third anniversary
Singers, fire jugglers, unicyclists and locals mingled for the party.
Beach bar o’clock as the coast’s chiringuitos open for business
The days of ‘espeto’ sardines and sipping sangria on the sand are back, as the coast’s chiringuitos open up for spring
The joys of eating out in Andalucia
Dining Secrets of Andalucia editor Jon Clarke on the best of outdoor dining
Benalmadena’s Sunset Beach Club raises €10,000 for three children’s charities
Hosting a number of music events at the popular Benalmadena hotel, general manager Mark Wardell said the hotel collected funds to ‘create special memories for
Something to savour in Gibraltar
Gibraltar offers everything from Domino’s to fine-dining when it comes to food
Marbella to host seventy one Michelin stars at A Cuatro Manos event
Array of national and international chefs to pay homage to Joel Robuchon at four-day event