Monday, September 24, 2018

Anthony Bourdain’s anticipated final TV series premieres with an emotional episode in Spain

The father-of-one had travelled to Spain and Catalunya multiple times

Fears for Granada’s pioneering caviar industry after flash floods ‘destroyed everything in 15 minutes’

The Rio Frio region has been producing caviar since 1955 and includes luxury brands like Beluga

Spanish chef writes novel after taking 20,000 locals to cook for victims of Puerto Rico hurricane

SPANISH chef Jose Andres has written a novel detailing how he provided millions of meals to Puerto Ricans following the devastating hurricanes last year....

Pintxo hopping in Spain’s San Sebastian may be ‘World’s Best Culinary Experience’ but don’t bail on Bilbao

THE world’s best culinary experience has officially been awarded to an old Spanish tradition. Well, Basque that is. Choosing from 500 different food experiences...

British expat wins top UK food awards for Andalucia made balsamic vinegars

Creator of Fino Olive Oil, Susie Taylor, has won two prizes at this year’s UK Great Taste Awards for her Cordoba products

Expat bar owner slams restaurants using fake TripAdvisor reviews on Spain’s Costa del Sol as man is JAILED in...

AN expat bar owner insists dozens of restaurants are allegedly ‘buying’ fake TripAdvisor reviews in his Costa del Sol resort. It comes after the Olive...

FIN-ESSE: Exploring Malaga’s most famous seafood dishes

AS Málaga pushes the boat out to win Intangible Cultural Heritage status for its iconic espetos, the OP samples the province’s other UNESCO-worthy fish...

Chilli-ng at Andalucia’s Salsas Sierra Nevada – Spain’s first artisan brand of hot sauce

Salsas Sierra Nevada are so hot they should be labelled ‘handle with care'

Some Paella Recipes You Didn’t Know About

There are many traditional dishes in Spanish cuisine, but paella is the most popular. There are more than 300 recipes for the dish, but...

Death threats for chef in Spain who featured ‘grilled Andalucian Guardia Civil’ on his ‘offensive’ menu

The chef describes the incident as a ‘misunderstanding’ and apologised

Iconic Spanish staple named the ‘best food experience in the world’

IT’S official. Spanish cuisine is the best food experience in the world. Well, more specifically it’s Basque cuisine, with pintxo hopping in San Sebastian’s historic...

Flavours of Córdoba: A tour of Córdoba’s tastiest dishes

The city owes its rich culinary repertoire to the mix of cultures that have passed through

Vintage Warfare: Exploring the oldest foods in Madrid and Barcelona

The fierce rivalry between Spain’s two most visited cities is not confined to the soccer match

HAM HUNT: In search of the world’s best jamón in Spain’s Andalucia

The town of Jabugo is home to one of the oldest curing cellars of jamón, Spain's finest delicacy

Biting off more than you can chew: Growing up with one of Manchester’s first Spanish restaurants

I’ll never forget turning to see the sous chef stood in front of me with something long and, er, red, hanging out of the zip of his trousers

Hooked on Barbate the world’s tuna capital

In an unsuspecting little town in Andalucia a Phoenician fishing technique is keeping the Japanese sushi market afloat

Surf and turf – exciting mix of restaurants on the Costa de la Luz

THERE is something about the province of Cadiz that brings out the best in restaurateurs. A combination of style, creativity and, above all, positive vibes...

Tune out! There’s bravely no tuna on the menu at restaurant 21

“TUNA? No way… it’s the last thing I’m going to serve in a town with 120 restaurants serving it,” barks Ali Palmiero. “I only...

The sole is shining – The stunning Tarifa restaurant Osteria del Sole

I AM sucking the brains from half a dozen crimson red ‘carabinero’ king prawns, while sipping on a splendid Rosso di Montalcino. In front of...

GORGE-OUS: Expat author Guy Hunter-Watts takes a walk through the wilds of Andalucia’s Cazorla

Guy Hunter-Watts, author of several walking guides to Andalucía, heads off piste for a jaw-dropping gorge adventure in the wilds of Cazorla. Cazorla Natural Park...

Police investigating ‘illegal food vendors’ across Spain’s Costa del Sol

AGENTS of the Policía Local of Marbella have conducted a surprise inspection of various street food vendors by the beach operating without license. Javier Martín,...

EXPENSIVE TASTE: €50,000 restaurant bill goes viral in Spain

A MADRID restaurant had a good night this week after a dinner party spent a whopping €50,000. The group of eight splashed out on...

The EU calls out the US’s decision to impose new high tariffs on Spanish olives

THE European commission has slammed the new high tariffs imposed on Spanish olives by the US as ‘simply unacceptable’. It comes as the US Department...

Colors Market brings foodtrucks and entertainment to Palma’s San Carlos castle every Sunday

A SERIES of foodtrucks are driving into the castle of San Carlos in Palma, creating the 'Colors Market' every Sunday with an open food...

Six fruity Malaga gins you must try this summer

GIN and tonic is without doubt one of the most popular 'copas' among British expats.  But if you're feeling bored of the classic Gordon's or...
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